In a survey conducted by the Golden Gate … Pre-pay via Tock for a selection of traditional French dishes, courtesy of the Gap Year at Nico chef residency. We offer Manresa Family Meal for take out services from Wednesday through Sunday, 4:30pm-6:30pm. The Progress (Western Addition). ), #MichelinGuideAtHome and @VisitCalifornia (any day!). From $12 (appetizers) and $18 (entrees). While takeout is in San Francisco, delivery is available all over the Bay Area via Feastin. Reservations are available on Tock. Chef Michael Tusk is among the first class of restaurateurs with Green Star distinctions in America recognized for their dedication to sustainable gastronomy. Pre-order by Dec. 21 for pickup Dec. 23-24 or delivery Dec. 23. OmakaseSan FranciscoOmakase to go chirashi bowls, donburi, and sashimi available for preorder via Tock. Harbor House Inn. The menu offers focaccia, various pastas, and dried pasta for your pantry. CommisOaklandFamily style multi-course menu featuring Chef Syhabout's famous levain bread and signature poached egg. AnglerSan FranciscoAngler has transitioned it's kitchens into a new concept called Saison Smokehouse, with a barbecue focused menu of wood oven-smoked meats, sides, and a selection of larder items. From $75. Order online or get delivery via DoorDash. Order for pickup via Tock. Chicken Donabe at SingleThread SingleThread “You take it on and you do what you need to do,” said Chris Bleidorn, chef/owner of San Francisco Michelin star-rated Birdsong restaurant. Atelier CrennSan FranciscoCrenn Kits feature farm-fresh soups, vegetarian mains, sliced brioche bread, an optional cheese course, and dessert. A post shared by SPQR (@spqrsf) on Mar 19, 2020 at 8:40pm PDT. Closed since the start of shelter in place, the two-starred tasting menu spot recently reopened for outdoor dining on the patio — a seven-course $168 prix fixe focused on wood-fire cooking. Order online for pickup Tuesday through Saturday, 4–7 p.m. Order a day ahead for hearty roasts, burgers, and sides. For the past several months, at least, many of these starred restaurants have provided a rare chance to see top fine-dining chefs putting out a humbler, more accessible style of food. Celebration kits and wine also available. SingleThreadHealdsburg, SonomaA variety of multi-course meals that serve four people are available for pre-order on Tock and curbside pick-up Monday through Friday. Michelin star restaurant Lazy Bear is available for take-out amid the extended shelter in place orders. Elk, CA 95432 For the first half of the coronavirus shutdown, chef Matt Kammerer’s restaurant on... 2. BirdsongSan FranciscoThe "Birdbox" features fried chicken, cornbread, and a cookie for pickup Tuesday through Sunday. From $15. To show your support of these restaurants, and the millions of workers who keep them running, post a picture of your meal to social media with the tags #CATakeoutTuesday (on Tuesdays! The MICHELIN Guide has developed an international barometer to facilitate analysis of the impact of the Covid-19 crisis on Michelin Starred restaurants. Wine packages are available. 11 Awesome Bay Area Michelin-starred Restaurants w/ Take-Out. Michelin-Starred El Ideas Unveils Takeout Barbecue Operation Chef Phil Foss and Akiko Moorman’s Boxcar Barbecue features a hulking beef short rib by Ashok Selvam @Shokdiesel Dec 11, 2020, 4:41pm CST Others … Daniel Humm - Whole Roast Chicken London and New York It also doubles as a grocery/pantry operation, selling things like housemade hot sauce and confit Liberty duck legs. Restaurants French Cow Hollow. San Francisco. A post shared by AL's Place (@alsplacesf) on Oct 1, 2020 at 5:48pm PDT. SAN FRANCISCO (KGO) -- For most people, a meal at three-Michelin-star restaurant Atelier Crenn in San Francisco is a luxury that's out of the question. Copyright © 2020 MICHELIN Guide. Orders must be placed directly with the restaurant. Michael MinaSan FranciscoMina Family Kitchen offers a comprehensive selection of globally-inspired dishes designed by Chef Mina and other chefs in the Mina restaurant group. Priced at $110 for a family-style two-person dinner, the menu will change each week, and features Commis classics like the house-baked levain bread and the crowd favorite slow-poached egg yolk with smoked dates and alliums. SF native Brandon Jew’s gorgeous, Michelin-starred flagship restaurant in Chinatown pivoted to operating a grocery/pantry service called Jiu’s Ho Ho fairly early on in the pandemic, selling prepared food items like lap yok (Chinese bacon), hot and sour soup, and whole roast duck. From $52 per person. From $45 per person. This article contains a complete list of Michelin starred restaurants in San Francisco Bay … Family-style meals are also available. Michelin chefs join Manresa for December series of special takeout meals ... over to chefs from three other Michelin-starred restaurants this month for a ... Bar Crenn in San Francisco. Reviews on Michelin Star Restaurants in San Francisco, CA, United States - Benu, Atelier Crenn, State Bird Provisions, O' by Claude Le Tohic, Quince, Gary Danko, Frances, jū-ni, Keiko à Nob Hill, Acquerello Pickup available Wednesday through Thursday. MadcapMarinFamily-style curbside pick-up meals are available Tuesday through Saturday. Wako Japanese Restaurant. More extensive dinner meal kits can be reserved online on Tock. SingleThread Farm - Restaurant - Inn. Elegant American classic fare is the focus, as is the farm-to-table ethos via produce from the group’s own farm, SMIP Ranch.”. Al's PlaceSan FranciscoLimited quantity of curbside pickup family-style meals are available for pre-order via Caviar. Quince. A post shared by Chez TJ (@chez.tj) on Sep 10, 2020 at 3:01pm PDT. jū-niSan FranciscoChirashi bowls and Oui Oui! SorrelSan FranciscoAssemble-at-home takeout dinners available for pickup Tuesday through Saturday. From $55 per person. Thomas Keller’s flagship fine-dining destination in Yountville never jumped into the takeout game, but as of July 8, it has opened for dine-in service in the restaurant’s outdoor courtyard only, for its $350 tasting menu. With dining rooms in the region mostly still shut down, restaurants across the Bay Area have pivoted to takeout and delivery in an effort to feed their communities and keep at least some of their staff employed — even, it turns out, some of the region’s ritziest, most highly regarded restaurants: the ones with Michelin stars. The East Bay’s only Michelin-starred spot — two-starred, to be exact — is offering a to-go prix fixe menu. From $38. It’s also offering to-go menus on the weekends — email info@laubergecarmel.com and sign up for the mailing list in order to get access to online ordering. From $60 (per person). Here are some Michelin-star take out and delivery options to enjoy in Northern California, New York, Chicago, Washington D.C. and Los Angeles. Pantry essentials and wine are also available. Takeout & Delivery Daily 11am-9pm Wine Shop Daily 11am-9pm. Photo © Radomir Hofman/age fotostock. Orders must be placed directly with the restaurant at 650-286-0410. Michelin Stars $50 per person. The Saratoga fine dining restaurant has reopened for outdoor service, with tables available on three separate heated outdoor dining areas Wednesday through Sunday, 5–8 p.m. David Kinch’s restaurant is taking pre-orders for three-Michelin-starred family meals — generally priced between $40 and $60 a person — which are available for pickup at the restaurant Wednesday through Sunday. WakuriyaSan MateoA three-course kaiseki dinner is available for pick-up Wednesday through Sunday. Check the restaurant's Instagram for updates, and call 415-908-1919 to place an order (call a day in advance an during business hours). Menu often features local, foraged ingredients from the grounds of the Inn. San Mateo’s one-star Japanese restaurant, dedicated to the fine art of kaiseki-style dining, is offering takeout for the first time: a $50 three-course menu — featuring dishes like assorted sashimi and grilled eel over rice that’s available for pickup at the restaurant Wednesday–Sunday between 5 and 6 p.m. Ron Siegel’s San Anselmo restaurant is doing curbside pickup of family-style dinners and bottles of wine Tuesday through Saturday, 5–7 p.m. Pickup times are 3–5 p.m. Monday through Friday. A selection of Kenzo Estate wines for purchase as well. A post shared by Omakase (@omakase_sf) on May 20, 2020 at 4:17pm PDT. Michelin stars are a rating system used by the red Michelin Guide to grade restaurants on their quality. Bar CrennSan FranciscoCrenn Kits, from the Atelier Crenn kitchen, feature farm-fresh soups, vegetarian mains, sliced brioche bread, an optional cheese course, and dessert. WHERE: Healdsburg. From $45 per person. There are also prix-fixe options, like a baked ziti and meatball dinner. Michelin at Home. Hours. Selection of beer and sake available. The one-star Pac Heights restaurant is now selling a variety of pantry items, jarred pasta sauces, and dried pastas, plus single-serving lasagnas that are meant to be reheated at home. From $15. The white tablecloth spot in Presidio Heights is now offering a full a la carte menu, which includes the restaurant’s much-vaunted burger, as well as pricier entrees like a dry-aged ribeye for two. Wine from the cellar also available. As the country relaxes shelter-in-place restrictions, businesses are exploring ways to reopen and reconnect with customers safely. It’s also open for outdoor dining on the patio. It’s also taking reservations for outdoor dining for both dinner and weekend brunch, in partitioned “cabanas,” offered jointly with the Progress. 6. From $25. Order for pickup via Resy Tuesday through Saturday. Mister Jiu's San FranciscoThe limited time five-course dinner collaboration with One-MICHELIN-Starred Lord Stanley is available for pick-up Tuesday through Sunday. From $70 (per person). Order online. Closed during COVID-19, but open for Thanksgiving takeout. A post shared by The French Laundry (@_tfl_) on Mar 1, 2020 at 10:00am PST. For the first half of the coronavirus shutdown, chef Matt Kammerer’s restaurant on the Mendocino coast pivoted to $18-a-person to-go dinners, but the restaurant has since reopened its dining room (at 50 percent capacity) to serve its $200 tasting menu outdoors on its back deck. The D.C. Area Bars and Restaurants That Have Closed During the COVID-19 Crisis ; Michelin-Starred Sushi Taro Closes With a Plan to Return for Takeout Only; A Latin Fast-Casual in Dupont Is Pivoting Into a Taco Shop With ‘Southern Soul’ View all 101 stories MaumPalo AltoMaum-At-Home takeout menu consists of meal sets featuring mains like Korean fried chicken with rice, salad, bread, pickles and dessert. 1722 Sacramento Street NEAR VAN NESS &, Polk St, 198 Sir Francis Drake Blvd, San Anselmo, CA 94960, 3127 Fillmore St, San Francisco, CA 94123, 132 The Embarcadero, San Francisco, CA 94105, 1722 Sacramento Street NEAR VAN NESS &, Polk St, San Francisco, CA 94109, 3228 Sacramento St, San Francisco, CA 94115, 3640 Sacramento St, San Francisco, CA 94118, 1911 Fillmore St, San Francisco, CA 94115, 1529 Fillmore St, San Francisco, CA 94115, 1525 Fillmore St, San Francisco, CA 94115, 1499 Valencia St, San Francisco, CA 94110, 7th avenue Monte Verde St, Carmel-By-The-Sea, CA 93921, These 42 Michelin-Starred Bay Area Restaurants Are Open for Business, Sign up for the Toro, Kevin D. Make sure to follow the collection of Michelin Star Restaurants in San Francisco Offering Meal Deals To-Go During COVID19 on Yelp! Offerings run the gamut from a $40 chirashi bowl and assorted donburi to a $180 uni and caviar package. Known for its fresh pastas, this Lower Pac Heights Italian restaurant is serving an a la carte Italian takeout menu, dubbed Accarrino’s To Go. Reserve a slot for pickup via Tock. The Michelin-starred omakase spot is selling chirashi bowls, beer, and cookies, from noon to 7 p.m., available for pickup at the restaurant or delivery via Caviar. An increasing number of restaurants in California are offering essential services in the form of meals and provisions for takeout and delivery. Bento boxes with curry, A5 wagyu with Perigord truffles or edomae sushi, $25 to $150. SaisonSan FranciscoSister restaurant Angler has transitioned it's kitchens into a new concept called Saison Smokehouse, with a barbecue focused menu of wood oven-smoked meats, sides, and a selection of larder items. Wine is also available. Atelier Crenn. From $17. Farm boxes, pantry items, and retail wine are also available. From $45 (per person). Check the restaurant’s Instagram or Facebook page for the current offerings, and call ahead to order: 415-908-1919. They’re serving $49 multi-course dinners, plus a variety of pantry items and meal kits (like a heat-and-serve oxtail bucatini), Thursday through Saturday, 5–7 p.m. Pickup and delivery are both available via Caviar. Over 20,000 restaurant and hotel selections from US and around the world. Stay on the top of the best restaurants, offers, lifestyle, and events recommended in our guide cities. Order online via Toast for pickup or Caviar and DoorDash for delivery. After sitting out the first two months of the shelter in place, is now offering a limited takeout menu that includes the restaurant’s signature barbecue duck ($65). It’s also doing lobster rolls on Thursdays. Pre-pay via Tock. Chef Ken Frank’s classic French restaurant in Napa has been open for dine-in service since June 5, offering both tasting menus (omnivore and vegetarian versions) as well as a new a la carte menu for customers that don’t want to commit to a three- or four-hour dinner. The Michelin inspector says, “Swanky Selby’s is headed by the very talented Chef Mark Sullivan and chef de cuisine Jason Pringle. From $10. Nancy Silverton is among the first class of restaurateurs with Green Star distinctions in America recognized for their dedication to sustainable gastronomy. We will post menus daily (Tuesday through Saturday) at 8am - for the following day - on Instagram @manresafamilymeal or @manresarestaruant for daily updates! Order through Resy for pickup, or for delivery through Caviar. Plate Restaurants in Los Angeles Offering Takeout, Plate Restaurants in the Bay Area Offering Takeout, Restaurants in San Diego Offering Takeout, 41% of MICHELIN Starred Restaurants open in Week 51 (12/14-12/20), Starred Restaurants in the Bay Area Offering Takeout. Order ahead on Toast. Three Michelin Stars. A post shared by Lazy Bear (@lazybearsf) on Apr 9, 2020 at 10:01am PDT. On weekdays, it’s serving many of the same dishes via a ready-to-eat lunch delivery service: $45 for a starter, entree, side, and dessert. Dishes from the Michelin-star restaurant at Pavillon Ledoyen can now be delivered directly to your door. From $90 (feeds four). The Michelin Guide recommends the quesadilla, made with house-made tortillas, squash blossom, queso fresco, and tomatillo salsa. Driven by her passion to create a deeply personal project, Dominique Crenn opened Atelier Crenn in January 2011, a place to express her heritage as well as an ode to “poetic culinaria.”It is truly an homage to Chef Dominique’s father, Alain Crenn, with his paintings adorning the walls of the dining room. HashiriSan FranciscoShelter-in-place bento boxes and meal kits are available for dinner Wednesday through Sunday. Delivery is offered within a five mile radius. Here is a list of MICHELIN-Starred restaurants in the Bay Area currently offering takeout for your next meal at home. Batched cocktails are also available. From $33. The restaurant serves arguably the best Northern Chinese dishes in the city, including the Red Lantern and the Halibut Red Star Noodles, as … $100 per person. Order via the restaurant's website. Orders must be placed directly with the restaurant. *This list is subject to change as restaurants are continually evolving their to-go offerings. Three-course meal or a la carte available for order online. For the first time, chef Hiroki Odo is offering a casual and affordable delivery option from his Michelin-starred, speakeasy kaiseki restaurant, o.d.o by ODO. Sons & DaughtersSan FranciscoSons & Daughters At Home offers a three-course prix-fixe for takeout Wednesday through Saturday. The Sonoma County hotel restaurant is open for dinner, with limited seating available on its outdoor patio. A post shared by The Harbor House Inn (@theharborhouseinn) on Sep 3, 2020 at 9:55pm PDT. Manresa Family Meal Take Out . From $38. From $20. SPQRSan FranciscoChef Matt Accarrino's Italian takeout menu is available for pick-up daily featuring appetizers, entrees, family-style meals, pizza by the slice, and dessert. The swanky, high-ceilinged Silicon Valley New American restaurant is now open for both indoor and outdoor dining, with a full a la carte menu. SpruceSan FranciscoThe Spruce family meal is available nightly, via DoorDash or for pick-up. Pickup only for Friday and Saturday. With a full à la carte menu on offer, all you have to do is take your pick, warm the dish up and serve with some three-Michelin-star magic, thanks to Yannick Alléno. 12 Fresh Sushi Restaurants in the East Bay, Many of the Bay’s most acclaimed fine dining restaurants are offering to-go meals. Order for pickup via the restaurant's website. Acquerello - 1722 Sacramento St. Lazy Bear - 3416 19th St. Saison - Saison Smokehouse is located at 132 The Embarcadero. A post shared by Wako Japanese Restaurant (@sushiwakosf) on Mar 31, 2020 at 10:46am PDT. Macaron desserts are available for pickup and delivery by placing an order via the restaurant's website. Order online from a combined menu with sister restaurant the Progress. Find all the Restaurants rated in the MICHELIN Guide. $100 per person. The rollicking dim sum cart party is on pause, but State Bird has launched a new to-go menu, with pickup and delivery available Thursday through Sunday, 4–7 p.m., on assorted snacks, pantry items, and a rotating selection of meal kits — say, raw Hog Island oysters with spicy kohlrabi, or hot dogs with kimchi. Call at least a day in advance between 11 a.m. and noon or order online. A post shared by Yoshizumi Akira (@sushiyoshizumi) on Mar 18, 2020 at 8:59pm PDT. Follow on Instagram for updates as meals often sell out. 3640 Sacramento Street San Francisco, CA. With an extensive wine list and a constantly changing menu that always includes a celebratory … From $39 per person (minimum two people). The restaurant is also now seating customers for a five-course, $165 dinner on its new outdoor terrace — the “Atelier Crenn Terrasse.”, A post shared by Atelier Crenn (@atelier.crenn) on Aug 21, 2020 at 9:54am PDT. Order online for pickup or get delivery via DoorDash or Caviar. Meanwhile Hashiri is still selling sushi bentos and other boxed meals in limited quantities Wednesday–Saturday from 3 to 7 p.m. SF Michelin star restaurants put their unique spin on takeout during shelter in place. California The culinary talent from Quince and sister restaurant Cotogna are preparing … Like its sister restaurant Spruce, the Village Pub is offering a full a la carte takeout menu, with an option for “luxury additions” like caviar and dry-aged steaks. Burlingame’s high-end, one-star Indian restaurant is offering a full a la carte takeout menu, with options ranging from Bombay sliders to entrees like chicken biryani and Chettinadu lamb curry. Prix-fixe meals from $95 (for two). Wine list and cocktails are also available. All rights reserved. Beer and sake are also available. After years on the Michelin list, Atelier Crenn earned … From $15. AcquerelloSan FranciscoAcquerello At Home features a four-course dinner for two from Wednesday to Saturday. A post shared by LUCIA ♡ SF / WORLD FOODIE (@lulugrubbies) on Sep 3, 2020 at 11:43am PDT. Chef Dominique Crenn is among the first class of restaurateurs with Green Star distinctions in America recognized for their dedication to sustainable gastronomy. Call in to pre-order (well in advance, as they tend to sell out), and check the restaurant’s website for the latest menu. Order, or make reservations, online. Orders must be placed directly with the restaurant. After a long hiatus at the beginning of the shelter in place, Evan and Sarah Rich have opened up their flagship Hayes Valley restaurant for takeout. The Village PubWoodsideSister restaurant to Spruce, The Village Pub offers the same family meal delivered via DoorDash or for pick-up available nightly. The takeout menu is a la carte, with a $49 three-course prix-fixe option. Owned by the Michelin-rated renowned chef, David Yeo, Hutong is one of the first Chinese restaurants ever to be awarded a Michelin star. The Clement Street sushi restaurant is now offering chirashi bowls, chicken soboro don, karaage, and assorted sushi rolls — plus a big $100 “special omakase” set. Wine is available to-go. From $35. NicoSan FranciscoMeal kits or an a la carte menu for take-out are available Tuesday through Saturday. Order online (from a combined menu with sister restaurant State Bird Provisions) for pickup Thursday through Sunday, 4–7 p.m. It’s also taking reservations for outdoor dining for both dinner and weekend brunch, in partitioned “cabanas,” offered jointly with State Bird. The splashy Napa sushi spot is offering a to-go menu Tuesday through Sunday, 3–5:30 p.m. There’s a selection of bento boxes, rice bowls, and a la carte items like karaage, all available for takeout and delivery. Jiangnan Cuisine. Chef Alice Waters is among the first class of restaurateurs with Green Star distinctions in America recognized for their dedication to sustainable gastronomy. A post shared by Commis / CDP Bar & Lounge (@commisrestaurant) on May 19, 2020 at 9:30pm PDT, The three-star restaurant is taking advance orders for take-home “Crenn Kits” that include a mini brioche, vegetable soup, vegetarian lasagna, and a dessert course. Orders are released a week in advance on Tock and are likely to sell out. Birdsong is selling “Birdboxes” that include fried chicken, blue cornbread, and a cookie for $35, or $40 for a box that comes with the addition of pie. When the pandemic shut down restaurants … From $20. The two-starred Palo Alto fine-dining restaurant recently reopened for takeout, offering a $98 four-course prix fixe — for October, it includes split pea soup, beef tenderloin, warm goat cheese, and a dessert. Order via Tock for pickup. Pre-pay via Tock. The guide was originally developed in 1900 to show French drivers where local amenities such as restaurants and mechanics were. Below, a list of Michelin-starred restaurants offering pick-up and take-out dishes across the county: o.d.o, New York City. Benu is now serving as a test kitchen for chef Corey Lee’s forthcoming Korean restaurant in the Mission, San Ho Won. Rich TableSan FranciscoReady-to-go three-course menus are available for delivery via Caviar Thursday through Saturday. Call in orders starting at 1 p.m. Wednesday through Sunday, for pickup at the restaurant from 3–8 p.m.; alternatively, order online for takeout or delivery. If you’ve been craving the Sriracha-glazed hot wings, the curry-broth khao soi, or the fried chicken sandwich, here’s where you can get your fix. The two-star Northern Italian restaurant is now offering a variety of meal kits for takeout Tuesday through Saturday from 4–6 p.m. A four-course prix-fixe, meant to be reheated at home, is $75 per person. Order online for pickup Tuesday through Saturday, 3–6 p.m. It’s also now taking reservations for outdoor dining. Delivery is available via DoorDash. https://www.instagram.com/hashirisf/ Ju-Ni 1335 Fulton St, San Francisco, CA Noon to 7pm For pick up at the restaurant or delivery through Caviar Chirashi bowls, $39 Run by James Beard award-winning chefs, boasting a Michelin star, and appearing on both the San Francisco Chronicle and Wine Enthusiast ’s Top 100 restaurant lists, The Progress is one of the city’s most awarded restaurants serving new American cuisine. Farmhouse Inn & RestaurantForestville, SonomaThe Farmstand is open daily from 2PM to 7PM serving a signature menu of soups, salads, mains, and desserts. A post shared by Saison (@saisonsf) on Sep 11, 2020 at 3:55pm PDT. From $18. Also a farm and inn, the Healdsburg, Calif., … Matt Kammerer is among the first class of restaurateurs with Green Star distinctions in America recognized for their dedication to sustainable gastronomy. 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