THE LOWDOWN Baked yam mooncakes make for a great mid-day treat: its buttery crust is rich and savoury, and the smooth yam paste fillings help add a touch of sweetness. WHAT WE LOVE We love the Sticky Chewy Chocolate, a classic flavour that you cannot go wrong with. First, there’s the baked variant ($12 each) that feels more like a pie than a mooncake. Not only are the boxes gorgeously designed, they're also plastic-free and made using a compostable material. At Delcie’s Desserts, we encourage you to celebrate the festivities with our exquisite handcrafted healthy mooncake selections suitable to be enjoyed with the whole family. Save yourself the trouble and zoom in on these options. Each chest of Classic Baked Mooncakes boasts four different flavours, baked in either light golden Shanghai pastry or signature dark chocolate pastry ($88 per box of 4 mix flavours). Their snowskin mooncake flavours this year are inspired by favourite local desserts such as Mango Pomelo, Orh Nee (Yam Paste with Ginkgo Nuts), Kueh Sala and Pandan Kaya. Amarena cherries from Bologna are used by executive chef Angelo Ciccone to create a pistachio, fig, and Amarena cherry version, while coffee lovers will enjoy the double espresso and almond marzipan. Encasing a brittle dark chocolate shell is two different flavours: the black sesame, perfumed with hojicha, that comes sitting on a banana biscuit base; and the Japanese sweet potato, layered with pandan coconut ganache, sweet potato lotus paste, and sweet potato roll biscuit base. Beyond traditional oolong tea leaves, there’s also a set that comes with cold-brewed tea – perfect for our warm weather. Takashimaya Mid-Autumn Festival mooncake fair from 22 Aug – 24 Sep 2018 UPDATED 22 Aug 2018 List of Mooncakes sale events, promotions, price list and other happenings in Singapore. Pumpkins from Japan, cinnamon from Sri Lanka, and the all-important white lotus paste are used to create this special plant-based mooncake. Popular options include the coffee-infused kopi siew dai, the pink Himalayan salt chocolate almond, and purple sweet potato with a pandan-lotus paste middle. and pine nuts. WHAT WE LOVE The petite snowskin mooncake collection ($72.80 for eight pieces) offers flavours suitable for both the young and old. In Chinese tradition, mooncakes are given to family, friends, and even business partners to symbolise completeness and togetherness. Avocado macadamia snowskin mooncake feels like biting into a creamy milkshake that isn’t overly sweet, and mulberry with cream cheese has just the right tartness to balance out the sweetness from the cream cheese. Depending on your luck, prizes range from a bottle of wine to free Peking duck, to even massage treatments from PARKROYAL on Beach Road. Raffles Mooncake Booth will be open daily for purchase or collection at the North Bridge Road Atrium, located in Raffles Singapore, from 10 August to 28 September 2020, 9.00am to 8.00pm. Chefs from the property's various restaurants, including One-Michelin-starred Summer Palace, award-winning Manhattan bar, and Basilico, have once again come together to present an eclectic snowskin collection ($85), elegantly packed into a lantern-like box. The paste of a well-made mooncake should adhere to the thin shell. The result: easily snackable creations that you can enjoy – sans the guilt. The Moonlighter ($15) is an Asian-inspired tipple – with eight treasure tea-infused Milagro tequila, grapefruit juice, chrysanthemum syrup, and orange bitters –that’ll help cut through the rich, decadent parcels. The Passionfruit with Choya and White Peach with Crème de Pêche was our personal favourite flavours. The cool chocolate shell mooncakes ($12 each), which feels like tucking into an oversized chocolate truffle. You're sure to find something that appeals to every taste. WHAT WE LOVE There’s no need to brew a separate pot of tea. This year’s Mooncake Festival or Mid-Autumn Festival falls on the 1 October 2020, Thursday. Mid-autumn Festival 2020 (also called mooncake festival 2020) The Mid-Autumn Festival, also known as the Mooncake Festival, is a popular East Asian celebration of abundance and togetherness, dating back over 3,000 years to China’s Zhou Dynasty. Use the code “MA45” at checkout to get 45% off. There’s the mango pomelo variant, made with bittersweet pomelo and tropical mango; the orh nee that comes stuffed with velvety smooth yam paste that’s studded with ginkgo nuts; a kueh salat-inspired number that comes with smooth lays custard underneath blue pea flower exterior; and a pandan kaya mooncake with pandan-infused coconut custard. WHAT WE LOVE Those watching their diets can still indulge with the new, limited edition mini vegan mooncakes ($138 for eight pieces). We are big fans of their TROPICAL FRUITS collection which has Avocado Macadamia Snowskin Mooncakes and Mulberry Cream Cheese Snowskin Mooncakes. KELE’s Snowskin Mooncakes have always been a delightful treat to enjoy. 2020 Mooncakes Collection, Click on the link to read more FOUR SEASONS HOTEL SINGAPORE JIANG-NAN CHUN MOONCAKES | A MID-AUTUMN NIGHT’S DREAM A curated selection of crafted mooncakes encased in a powder blue embroidered jewellery box will be a coveted gift this season. The champagne darjeeling’s moscato-like sweet notes, for instance, is best paired with the earthy purple sweet potato mooncake. Website. These baked goods from The Marmalade Pantry are made with less sugar and without lard. It’s recommended that you let them defrost at room temperature for 15 minutes before consuming, but we like leaving them out for under 10 minutes, which gives it an ice cream-like texture. This year, Marina Bay Sands puts a pastry-making spin on traditional mooncake, creating two novel versions. Collection of mooncakes is available from 25 August to 30 September 2020, at participating outlets. ORDER HERE shop-panpacificsingapore.panpacific.com/en_SG/. Mooncakefair.com – Singapore’s First & Largest Dedicated Online Mooncake Fair August 29, 2020 by ladyironchef / No Comments With COVID-19, 2020 is basically cancelled and that means we would be missing the annual Mid-autumn physical mooncake fairs. The Durian Law is a homegrown Durian Delivery platform for 818 durians. Illuminate the upcoming Mid-Autumn Festival (1 October 2020) with happy reunions full of warmth and joy, accompanied by mooncakes from Shangri-La Hotel, Singapore. Encasing a brittle dark chocolate shell is two different flavours: the black sesame, perfumed with hojicha, that comes sitting on a banana biscuit base; and the Japanese sweet potato, layered with pandan coconut ganache, sweet potato lotus paste, and sweet potato roll biscuit base. RECOMMENDED: The ultimate guide to Chinatown and the best free Mid-Autumn events in Singapore. Here's hoping that this kickstarts trend towards more sustainable mooncake packaging in the future! Mooncake season is almost here, and we’re completely ready for it. THE LOWDOWN Making a comeback this year is the restaurant’s iconic mini baked mooncakes with custard and bird’s nest ($120 for eight pieces). Find out more. 12+ Gifts For Kids Which Are Not Battery-Operated Toys, Candy Or Screentime, Explore The World Beyond English: British Council’s Holiday Study Camps. Whatever you choose, may you and your family have a joyous, blessed and safe Each set, with a box of mooncake and two cold brew tea, goes for $48. In the lunar calendar, the mid-autumn festival is celebrated every 15th of the eight month. Each is made based on a Singaporean sweet treat. A Luxe Christmas with The St. Regis Singapore Festive goodies are available for order from 30 October 2020 to 28 December 2020, while collection will commence from 30 November through 31 December 2020, from 10:00am to 8:00pm at La Pâtisserie. THE LOWDOWN It's not every day you see a Michelin-starred restaurant that isn't dedicated to Chinese cuisine join the mooncake fray. PEONY JADE LEGENDARY PREMIUM ‘AAA’ GRADE DURIAN Snow-skin Selection. Try their Japanese Yuzu with Sake, Passionfruit with Choya, White Peach with Crème de Pêche and Red Cherry Griottine. Each set comes packed in a satin-covered crimson box that feels, and looks, luxurious. Website. They have four collections for their 2020 Mooncake release. WHAT WE LOVE The cool chocolate shell mooncakes ($12 each), which feels like tucking into an oversized chocolate truffle. The other flavours in this 8 piece box include osmanthus and walnut exotic passion fruit, candied pineapple and mango mochi as well as their ever-popular lychee martini and chocolate truffle. Roasted pine nuts help lend a delightful crunch in every bite. They also offer a mix-and-match bundle where you can choose from their cookie inspired mooncakes and traditional baked mooncakes. The Mid-Autumn Festival is a popular observance in Singapore amongst those of ethnic Chinese heritage. InterContinental Singapore has recently debuted a heritage collection of … THE LOWDOWN The Marmalade Pantry’s mooncake collection is made for easy gifting. Following the theme of “Gems of the full moon”, try Paradise Group’s Fruity Liqueur Snow Skin Mooncakes that comes in a box of 8 and consist of 4 satisfying flavours. Raffles Hotel Singapore, North Bridge Road Atrium 328 North Bridge Road Singapore 188719 Tel: +65 6412 1122 | email mooncake@raffles.com Sale of mooncakes is available till 30 September 2020, at all Paradise Group of restaurants excluding Canton Paradise Noodle & Congee, Le Shrimp Ramen and LeNu outlets. Needless to say, oily liquid shouldn't be oozing out. If you’re ready to spoil your tastebuds with premium ingredients, treat yourself to Shang’s signature mini baked custard with Bird’s nest. And even though the Mid-Autumn Festival is on 1 October. The flavours in the mooncakes are Chendol, Pulut Hitam, Durian Pengat And Pandan and Coconut Kaya. They also have a few other flavours in their signature collection. chocolate mini snowskin mooncake, redolent with dark cocoa notes; and the refreshing yuzu sake mooncake. Try another? And aside from the usual mixed nuts and lotus paste, the restaurant also debuts two new flavours: single yolk lotus paste, perfumed with lychee; and a luxurious snowskin mooncake packed with bird’s nest and Japanese sweet potato ($88 for eight pieces). The Mid-Autumn Festival (which falls on 1 October) essentially marks a traditional harvest celebration, but it’s also the start of mooncake mania in Singapore. Leap over the moon with these mooncakes that are sure to please during the Mid-Autumn Festival on October 1. The COCKTAIL collection has the flavours of Rum & Raisin as well as Lychee Martini. We already have this email. Check out the mooncakes for 2020 found here. To top it all off, Holiday Inn Singapore Atrium is currently having a 1-for-1 promotion for all their mooncakes from now till Sept. 29, 2020. THE LOWDOWN Yan’s Mix and Match Set ($68) … Puff pastry, similar to those found encasing chicken pot pie, is used here to surround a middle of tropical cempedak and salted egg yolk. Simple Indulgence. If the mooncake has an artificial flavour – it's probably because it's heavy on the food additives – you’re better off not eating it. Celebrate this Mid-Autumn Festival with a selection of handmade baked and snowskin mooncakes by the team at Carlton Hotel Singapore. WHAT WE LOVE Forget tea and mooncakes – Mitzo has concocted a special libation to pair with the baked treat instead. In Singapore, it is also sometimes referred to as the Lantern Festival or “Mooncake Festival.” Raffles Hotel. Despite the “current situation”, this looks to be another year … Inside, choose to fill it with options of white lotus paste with single ($16.50 each) or double yolk ($18) each, or sample the popular charcoal white lotus seed paste mooncake that’s studded with macadamia nuts. First, there’s the baked variant ($12 each) that feels more like a pie than a mooncake. ORDER HERE regenthotels.com/regent-singapore/overview/news-events/regent-mid-autumn-2020. The return of its Thousand Layer Yam Mooncakes (from $33 for two). The Mid-Autumn Festival is traditionally a time for reunion – symbolised by the ‘completeness’ of the full moon that will light up the night sky on 1 October 2020 – and the enjoyment of mooncakes. THE LOWDOWN You’ll find an unfussy curation of mooncakes – both baked and snowskin – at Crystal Jade. Satisfy your tastebuds with high-quality earthy ingredients such as Japanese Sweet Potato and pumpkin in Goodwood Park Hotel’s Japanese Sweet Potato with Pumpkin-Coconut Centre. The restaurant also puts a fruity spin on the classic baked single yolk mooncake ($80 for four); this year, the mooncake comes infused with the floral lychee to lend a bright note to the treat. Check out the Oddle Eats Online Food Festival – Mooncake Edition. WHAT WE LOVE The return of its Thousand Layer Yam Mooncakes (from $33 for two). This year’s mid-autumn festivities fall on the hotel’s 120th anniversary, and with it comes a luxurious 120th-anniversary mooncake that spans 16.5cm wide and is stuffed with 12 salted egg yolks. The usual salted egg yolk middle comes replaced with sweated pumpkin instead, and ingredients are thoughtfully sourced to create this healthier treat. WHAT WE LOVE Mooncakes are best enjoyed with a cup of tea, and Mdm Ling Bakery has teamed up with bubble tea store, Teabrary. You know that there are plenty of early bird mooncake promotions and deals to be had if you buy them right now. ORDER HERE goodwoodparkfestive.oddle.me/en_SG/. Tart-sweet citrus mousse, made using fresh orange juice is mixed with fresh red grapes – a juicy burst in every bite. This might also be a great option if you aren’t a fan of mooncakes with egg yolk. A series of cocktails ($24 each, $80 for four), concocted by Manhattan’s head bartender Sophia Kang, are also available to pair with these novel treats. The complimentary fortune cookies that come with every order of a box of four mooncakes. Mandarin Oriental Singapore Gourmet Shop. Traditionalists can opt for The Classic Collection ($72) with four double yolk white lotus paste mooncakes. Roasted pine nuts help lend a delightful crunch in every bite. ORDER HERE swensens.com.sg. Staying true to their philosophy of all-natural ingredients, Simple … It’s an imaginative treat unlike any we’ve sampled. The variety can be overwhelming – remember the days when we just needed to choose between salted egg or plain? the best free Mid-Autumn events in Singapore, marinabaysands.com/deals/restaurants/mooncakes-online-order.html, regenthotels.com/regent-singapore/overview/news-events/regent-mid-autumn-2020, shop-panpacificsingapore.panpacific.com/en_SG/, themarmaladepantry.com.sg/en/news-and-promotions/Mooncake, crowne-plaza-changi-airport.myshopify.com/, buys.asia/sg/shangri-la/html/mooncake2020-checkout-en.php, The best old-school childhood snacks from Singapore, The best 7-Eleven Singapore snacks to try. Restaurants Chinese City Hall. Mdm Ling Bakery’s mooncake tin design this Mid-Autumn Festival features a Snake and Ladder-themed interactive board game which is practical for bonding while eating some delicious mooncakes. For instance, the purple sweet potato is sweetened, naturally, with manuka honey snowskin exterior and a velvety smooth Japanese sweet potato middle. THE LOWDOWN This year, Si Chuan Dou Hua presents a series of low-sugar mooncakes that comes packed within a regal, embroidered gift box. This year, Raffles Hotel takes inspiration from the lush greenery and pristine shades … There is the choice of baked mooncakes made with traditional fillings such as lotus and yam as well as snow skin mooncakes with new and creative flavours. It’s no secret that the mooncake boxes are a big factor when it comes to purchasing mooncakes. ORDER HERE themarmaladepantry.com.sg/en/news-and-promotions/Mooncake. Read our full review here. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. These freshly baked treats are made daily, and are best consumed within a day. THE LOWDOWN Yan’s Mix and Match Set ($68) is the best way to sample the best of the Cantonese restaurant’s mid-autumn offerings – it comes with white lotus paste with macadamia nuts, white lotus paste with single yolk, and two of its well-loved yam mooncakes. The mid-autumn or mooncake festival in 2020 will fall on the 1st of October, a little later than usual. Inside each board game themed mooncake tin is a series of cookie-inspired mooncakes ($56 for four). Mooncakes are best enjoyed with a cup of tea, and Mdm Ling Bakery has teamed up with bubble tea store, Teabrary. Image: Sheraton Towers Singapore. Available with and without the egg yolk, this mooncake has delicate, crispy folds of pastry around an aromatic filling of sweet earthy yam paste. There will always be that one intriguing mooncake that never fails to surprise each year, as Mid-Autumn Festival approaches. Inside, choose to fill it with options of white lotus paste with single ($16.50 each) or double yolk ($18) each, or sample the popular charcoal white lotus seed paste mooncake that’s studded with macadamia nuts. Mandarin Oriental Singapore Gourmet Shop. The Awfully Chocolate Mid-Autumn Collection 2020 comprises two distinct styles of mooncakes of Classic Baked Mooncakes and Chocolate Truffle Mooncakes. Also worth a try is the newly created Japanese sweet potato with pumpkin-coconut centre ($41 for two), made with blended sweet potato and a pumpkin puree middle. It gets its pastel hue from natural additions of rose petals and raspberry powder, and comes perfumed with longan honey, dried longan, and lingzhi spores, a prized ingredient that's widely believed to come packed with immunity-boosting properties. They are releasing two new flavours this year: Pandan Salted Egg Yolk Lotus and Butterfly Pea Gula Melaka Coconut Truffle. Bottles even come in-built with a strainer, so there’s no need to worry about sipping on tea leaves. In the lunar calendar, the mid-autumn festival is celebrated every 15th of the eight month. The specially crafted baked pu er with chia seeds ($76 for four) is packed with the aroma from tea leaves, while pops of chia seeds help provide some fun pops of crunch. Website. For orders, call (65) 6831 7253, email festiveseason.sin@fourseasons.com or visit Four Seasons Hotel Singapore Mooncake 2020 for online orders. As always, restaurants and hotels have gone above and beyond to bring us the best. This year, the date of the mooncake festival – being the 15th day of the eighth month in the lunar calendar – falls on 1st October 2020. There’s also the mao shan wang durian snowskin mooncake, a must-get for lovers of the fruit, where premium bittersweet pulp is wrapped around soft snowskin. Website. 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