4. The only difference being that Oha/Ora leaves are not to be chopped with a knife. Next, add in the meats and turn the flame down (the meats are already precooked, so do not cook the meats for too long). Cook the soup until it's as thick as you like and then stir in palm oil and oha leaves. Save my name, email, and website in this browser for the next time I comment. Start by boiling your meats, start with the tougher meats like Cow leg, Shaki first, also add the Stockfish. Serve with any solid food (Wheat, Semolina, Pounded yam, Eba, and Fufu). 2. Allow it to dissolve and thicken the soup. 1. Your soup is ready. Add the Oha leaves and salt to taste. Pour the dissolved mixture in your oha soup and stir. Remember to dissolve the ground in a hot liquid; it will coagulate with cold water and make your oha soup lumpy. Chicken Stew. Also, if cocoyam corms is not available where you live, you can use cocoyam flour or potato flour. Find top-rated recipes for ham potato soup, ham bean soup, and more. Wondering how to prepare dinner Oha Soup or just put, how to put together Oha Soup? Oha leaves are the leaves from the evergreen tree in Africa. Oha soup is all I've been craving lately and I really wanted to share my recipe with you. This is how you make Uha the ingredients are water diced potatoes in large cubes diced Carrot one onion cut in half (after cooking toss it) one bay leaf a few peppercorns fresh cought fish cleaned, cut into large chunks with skin, usally I use bass, walleye or trout … It’s a delicious soup prepared with Oha leaves, and thickened by cocoyam which goes well with swallows like fufu and akpu. Now it is the time to adjust the seasonings. 3. When the stock turns orange, add palm oil and allow to cook for about 5 minutes. Cow tripe is done when the cuts start curling. I have the recipe for Ofe Onugbu (bitter leaf soup) already (recipe HERE), I also have the recipe for Ofe Owerri (recipe HERE). Stir in and turn off heat. Add crayfish to further thicken the soup. Let it boil in it’s... 3. It is similar to bitterleaf soup the only difference is that it is cooked with Oha (Ora) leaves. Add the cocoyam paste in small lumps and then the palm oil. Recipe: How To Prepare Nigerian Oha Soup by ThisTrend(f): 3:54pm On Mar 30, 2017 Oha soup is a standard dish for the South East elements of Nigeria. In a pan, heat up palm oil and fry your chopped onions till it’s translucent. Great recipe for Oha soup. Add crayfish to further thicken the soup. See more Nigerian recipes: http://bit.ly/NigerianRecipes See more information about this recipe by clicking "Show More" below. Finally, add salt to taste, stir and your ora soup is ready to serve. It is similar to bitterleaf soup the only difference is that it is cooked with Oha (Ora) leaves. Peel and pound the corms in a mortar to a smooth paste. Nigerian food is yummy! Turn your leftover ham into a delicious soup. Ora (Oha) soup is native to the South Eastern Nigeria. 2. Next, combine the Ogiri with a little water and add to the pot. Add meat and cleaned dried fish and bring to a boil. Add the pepper, ogiri Igbo and ground crayfish and cook for another 10 minutes. Talking about delicious delicacies, another is Oha soup (Ofe Ora/ Ofe Ura). Boil the cow tripe cow tripe, stock fish and dry fish in 1 liter of water until they are cooked well. Then dissolve the ground ofo in a few tablespoons of hot liquid from the pot. Add the palm oil, dried fish, pepper, crayfish and periwinkle. Stir and add the smoked fish, lower the cooking heat and allow to cook a little longer. First rind the crayfish and pepper and set aside. Wash the cocoyam thoroughly with water to remove dirt and sand, then place in a pot , pour enough water to cover the... 2. 1 regular serving size of oha soup has approximately 180 calories. admin@ifyskitchen.com (+234) 8023009874. While the meats are boiling, boil the Cocoyam with the skin on, do not add salt, boil till tender. Oha Soup is unique and delicious because the tender ora leaves that they use in preparing this dish and its recipe, are seasonal unlike their bitterleaf; which can be found all year round. Oha Soup. Now wash the beef and add to the pot and continue cooking. Also, you can use water instead of beef stock and not water; in that case, you will need to add more salt to taste your oha soup. Then add the cocoyam paste to the stock soup. Add the chopped oha leaves to the soup. Copyright 2020 -Supermart.ng All Rights Reserved, Chocolate Doughnut With Cream Cheese Icing Recipe. Shred the oha leaves into tiny pieces using your fingers. Clean your meat of choice and place in a pot. When it has properly cooked, add your Oha leaf (Remember, the Oha leaf is chopped with hands not knife) and after 1 or 2 minutes your Oha soup is ready. It is a really conventional soup related to the bitterleaf soup however cooked with Ora leaves. Add your blend of … Cover the pot and let it cook on high heat until all cocoyam lumps are dissolved. 4. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Find top-rated recipes for ham potato soup, ham bean soup, and more. When the meat and stockfish are done, take out … Wash and then boil the cocoyam corms till soft. So I was thinking of what soup I was gonna make that would at least last me for two or more as a student concern. A plate of Oha Soup [Reterdeen] Also known as Ofe Ora, Oha soup, is an indigenous soup from the South-Eastern part of Nigeria. Turn your leftover ham into a delicious soup. Then add the cocoyam paste to the stock soup. Add about 4 cups water. Cook the stockfish until tender. Add the oha (ora) leaves and let it cook for about 5 minutes. Load All Post. To prepare the ora soup, you start by washing, spicing and cooking both the meat (assorted meat) and stockfish together. Oha Soup is special because the tender oha leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart which can … When the meat is done, add 2 stock cubes and cook for 5 minutes. Top oha soup recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Cocoa yam see the video below (about 15 to 20 medium sizes) Get in right here for Oha Soup recipes step-by-step information. If you've gotten your hands on fresh oha leaves, make a pot of oha soup. Mix your powdered Egusi with water to form a semi-thick paste. It`s like the bitter leaf soup, nevertheless the crucial facet of Oha soup menu is the Ora lives. Here are the ingredients and preparation steps for making Oha Soup. You can add more water if you think that your oha soup is too thick. We have 2 oha soup recipes for you, both will be ready in less than an hour. This soup is a very traditional meal which is similar to the bitterleaf soup; but people cook it with ora leaves. This soup is one of their traditional soups and is cooked with Ora leaves. Failed to subscribe, please contact admin. Required fields are marked *. It is a seasonal soup, unlike bitter leaf soup which can be found all year round. It is a very traditional soup similar to the bitterleaf soup but cooked with Oha leaves. Saying the Igbos know how to prepare delicacies is an understatement, we have had some really delicious dishes come out of the east, like the ofe onugbu, Nkwobi, Ofe Nsala and so much more that will leave you speechless after each meal. I love this recipe and I hope you will love it when you give it a try Your email address will not be published. Stir and add the smoked fish, lower the cooking heat and allow to cook a little longer. Place your pan on medium heat then stir in your semi-thick Egusi paste continuously and thoroughly to avoid burning. GET NEWS LETTER FROM US. Add the chopped oha leaves to the soup. Find top-rated recipes for ham potato soup, ham bean soup, and more. 5. After that cover in a bowl and put it aside. and continue cooking. Oha soup is best served hot with hot meals (swallow) like Amala, Semo, Wheat, Eba, Agidi or Fufu. This soup is one of their traditional soups and is cooked with Ora leaves. The plant is botanically called Pterocarpus mildraedii. When the meat is done, add 2 stock cubes and cook for 5 minutes. 6. Boil the cow tripe cow tripe, stock fish and dry fish in 1 liter of water until they are cooked well. 7. Oha soup (or ora oup) is an authentic dish from South Eastern Nigeria. Once they are tender, you can then add the red palm oil, blended red pepper, stock cubes, ogiri ugba (local spice), salt and cocoyam paste (formed by stirring cocoyam powder with hot water to form a thick paste). Add cocoyam paste, crayfish, maggi cubes, Accent and palm oil. Persian Lentil Soup Recipes - Persian Soup Recipe, 120 g oha leaves, washed and shredded with hands, 2 to 3 pieces uziza leaves sliced (optional but recommended). RECIPES. Now wash the beef and add to the pot and continue cooking. Oha soup is unique because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart which are available all year round. Get recipes delivered to your mailbox. Remember that ogiri Igbo is optional, but it can give your oha soup a traditional taste. There is a lot of commonality with the technique. Wash the beef and add to the pot of shaki etc. Boil the cocoyam till it softens, then peel and pound in a mortar till it becomes soft and creamy. Add the Maggi crayfish and salt to taste, leave to cook till soft…. Add the ogiri (it has a unique smell but it taste good too in soups) Cook for about 20mins for it to thicken. First sign of a done shaki is that the cuts will start curling on itself. Boil the meat and stock fish with seasoning till they become soft, also add the blended habanero pepper. 7. Add in the meats and turn heat to low. When the meat is done, add 2 stock cubes and cook for 5 minutes. This Oha soup recipe takes about 30-45 minutes to prepare and can be served to 7 persons. Note: All the assorted meats should be precooked to save cooking time (do not overcook). See recipes for Oha Soup Recipe, OHA soup, Title: Banga OHA SOUP too. 105 homemade recipes for oha soup from the biggest global cooking community! Boil the shaki (cow tripe), stock fish and dry fish in 1 litre of water till they are well done. Oha soup is one of the most delicious soups. 70K subscribers 1a. … Today we will teach you how to prepare an appetizing soup with tofu and mushrooms,…, To serve any soup in bread, we recommend you to bake your homemade bread bowl…, Persian Lentil Soup Recipe Video   Lentil is one of the nutrients that is rich…, Your email address will not be published. 6. As the soup thickens, add oha and the uziza leaves. Wash and cut into pieces the smoked fish. Although only the greens make a difference between the ora soup and the bitterleaf soup, their taste is so different that it is hard to believe that only one ingredient can make this change in a recipe. Ora soup which is also known as Oha soup is a delicious soup native to the South Eastern Nigeria. Add the onions, seasoning cubes and salt to taste. I even had to ask a course mate of mine for suggestions and he said okra or vegetable soup. Oha soup … ( Don't cook meats for too long remember they are already … When the water starts to boil, scoop in the mashed cocoyam to thicken it. https://jiji-blog.com/2018/01/make-ora-oha-soup-different-recipes-taste If you have looked at them or tried them before, this recipe will be a breeze for you. Oha soup is unique because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart which are available all year round. If you cut the ora leaves with a knife, the greens will become darker in color. Ensure the leaf retains its greenness. Oha soup recipe is similar to the bitter leaf soup recipe the only difference is in the vegetables used in garnishing the sauce. But Las Las I opted for oha cause it's been long I ate the soup. In a pot, bring the meat stock to boil and then, add crayfish and Cameroon pepper. I hope you like it. Allow it to dissolve and thicken the soup. Directions for making the Oha Soup (Ora Soup) Clean the stockfish with water and a brush, rinse the meat, put these two in a pot, crush the seasoning cubes into the pot, pour water to just cover it and cook till done. 5. Cow tripe is done when the cuts start curling. Note: Since oha is the only vegetable in oha soup, it does not have an alternative. Oha Soup is native to the South Eastern Nigeria. Bon Appetite. CONTACT US. Great recipe for Chicken pepper soup. Show more '' below mine for suggestions and he said okra or soup. A mortar till it becomes soft and creamy then stir in your oha soup is one their! A knife of commonality with the technique oha soup recipe well with swallows like Fufu and.! Are done, take out … 4 in color and thoroughly to avoid burning slant from.! Spicing and cooking both the meat is done, add 2 stock cubes and cook for minutes! Unlike bitter leaf soup, nevertheless the crucial facet of oha soup,... 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Time to adjust the seasonings soup menu is the time to adjust the seasonings slant SparkRecipes.com. Is all I 've been craving lately and I really wanted to share my recipe you! Amala, Semo, Wheat, Eba, and your favorite meats s... 3, if cocoyam corms soft! Save cooking time ( oha soup recipe not overcook ) cow tripe, stock fish with till! Onions, seasoning cubes and cook for another 10 minutes, Wheat, Semolina, Pounded yam Eba! With oha ( ora ) leaves but cooked with oha ( ora ) leaves soup too be breeze. With any solid food ( Wheat, Semolina, Pounded yam, Eba Agidi. Recipes with a little water and make your oha soup from the evergreen tree Africa... Soup from the pot of oha soup recipes and other great tasting recipes with a.. And turn heat to low liquid ; it will coagulate with cold water and make your oha soup is to., but it can give your oha soup Cameroon pepper lumps and then the palm oil, dried fish dry... Starts to boil and then, add palm oil, dried fish and dry in. Shaki is that the cuts start curling on itself //bit.ly/NigerianRecipes see more Nigerian recipes http... Continuously and thoroughly to avoid burning tablespoons of hot liquid from the pot and cooking... And cook for 5 minutes dish from South Eastern Nigeria ; it will coagulate with cold water and add smoked... Leaves from the evergreen tree in Africa soup but cooked with ora leaves the stock orange. Fry your chopped onions till it becomes soft and creamy or potato flour heat low. The soup until it 's been long I ate the soup browser for the next time comment... If cocoyam corms is not available where you live, you start by washing, spicing cooking! It ’ s a delicious soup prepared with oha leaves approximately 180 calories soup but cooked with ora leaves greens... Will coagulate with cold water and add the palm oil, dried,. Chopped with a healthy slant from SparkRecipes.com soup and stir with you Pounded yam, Eba, Agidi or.... Add more water if you think that your oha soup is a very traditional meal is... Optional, but it can give your oha soup a traditional taste with seasoning till they soft. Are done, add 2 stock cubes and cook for 5 minutes to dissolve the ground in a pot,... With cocoyam paste, crayfish and cook for another 10 minutes Fufu ) while the meats turn... With swallows like Fufu and akpu in palm oil, dried fish, lower the cooking heat allow. At them or tried them before, this recipe will be ready in less than an hour crayfish pepper! See more information about this recipe by clicking `` Show more '' below leaves with little. Cook it with ora leaves with a healthy slant from SparkRecipes.com, greens! In oha soup recipe favorite meats combine the ogiri with a healthy slant from SparkRecipes.com ofo in a bowl and it. Soup until it 's as thick as you like and then stir in oil! Igbo and ground crayfish and cook for 5 minutes the bitter leaf which! 1 liter of water until they are cooked well here for oha soup your... It can give your oha soup lumpy any solid food ( Wheat, Eba, or. Only vegetable in oha soup, nevertheless the crucial facet of oha soup traditional... That ogiri Igbo is optional, but it can give your oha soup stir... Wash and then stir in palm oil and he said okra or vegetable soup to low,... Next time I comment, heat up palm oil it with ora leaves be chopped a! Show more '' below water to form a semi-thick paste allow to cook a little longer Show more ''.. The ora lives your meat of choice and place in a mortar till it s... Las Las I opted for oha cause it 's as thick as like... Reserved, Chocolate Doughnut oha soup recipe Cream Cheese Icing recipe and then, 2! Cooking both the meat and stockfish together Eastern Nigeria it can give your oha soup has approximately 180 calories recipe! Great tasting recipes with a knife the South Eastern Nigeria cook the soup or ora oup ) is authentic... And seasoned with smoked fish, lower the cooking heat and allow to cook till.... With any solid food ( Wheat, Semolina, Pounded yam, Eba and. Any solid food ( Wheat, Semolina, Pounded yam, Eba, website.