Whether it’s paired with a hot cup of coffee for breakfast or a cold glass of milk for dessert, this treat is sure to hit the spot this Fall. Spoon the cream cheese mixture on top of pumpkin batter layer, then spoon the remaining pumpkin batter evenly over the cream cheese layer in each pan. Love this recipe, so easy and the best ever, will never go back to regular pumpkin bread!! Use a ready crust or homemade graham cracker crust. I hope it turns out better for you next time! The pumpkin bread is lightly sweet with a moist and rich cream cheese filling inside. Pour remaining bread mixture over each cream cheese … Store in the refrigerator for up to 1 week in an airtight container. Say hello to fall with this delicious pumpkin cream cheese bread. I took it up a notch with this recipe and added a cream cheese swirl, which — paired with the pumpkin puree — resulted in the loaf coming out moist and slightly sweet with the perfect amount of spice. To make the cream cheese icing: In a large bowl beat the cream cheese and butter together on high speed with a handheld or stand mixer. Additional changes to equipment, baking times, etc. Halfway through cooking time, use dish towel, or oven safe gloves to rotate slow cooker insert 1/4 of a turn to promote even cooking. Hi if I dont gave sour cream can I use yogurt? It would make a wonderful breakfast or a great snack with a cup of coffee. Allow baked cream cheese pumpkin bread cool in the pan for 15 minutes, then transfer to a wire cooling rack to cool completely. Combine flour, baking soda, baking powder, salt and spices. This easy cream cheese pumpkin bread is one of those perfect dessert bread recipes. How to Make Pumpkin Cream Cheese Bread To make this cream cheese-filled pumpkin bread, simply whisk together the quick bread batter and spread roughly two-thirds of it into a greased … Freeze up to 1 month. Pour the remaining batter on top carefully spreading it as well. Pour wet ingredients over dry and fold until completely combined. Pour on top of the pumpkin bread layer, spreading cream cheese into an even layer. Add the pumpkin mixture to the flour mixture, stirring just until combined. Grease a 9 x 5 loaf pan with cooking spray, set aside. The yummiest fall pumpkin treat! Heat oven to 350°F. It’s time to start baking this delicious Creamy Keto Pumpkin Bread! In a medium bowl, whisk together cream cheese, egg, maple syrup, and flour with an electric mixer. – 1/2 tsp. This layered pumpkin cheesecake is baked in a prepared graham cracker pie crust, so there is no need for a special springform pan. Wrap securely in plastic wrap. But my bread did not rise as much as I would like. Absolutely amazing! Thank you for commenting! Add eggs, 1 at a time, mixing well after each addition. In a large bowl … Spread … Cream Cheese Pumpkin Bread takes the experience to another level with a vanilla flavored cream cheese filling. Thank you for commenting! Thaw, wrapped, at room temperature for 12 hours before serving. Make cream cheese filling: In a small bowl, stir together cream cheese and remaining egg, 2 tablespoons flour, … It’s officially Fall, and you know what that means … Pumpkin season! Be sure to try this Pumpkin Risotto with Goat Cheeses, Pumpkin Mac and Cheese and Pumpkin … Pumpkin bread is one of my favorite things about Fall. I absolutely love making this easy pumpkin cream cheese bread for a fast breakfast. Since I used 1 tablespoon of homemade pumpkin … Preheat oven to 350 degrees. Hi I'm Kelley Simmons, a classically trained chef with a passion for cooking! Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Add … Add the powdered sugar in batches and beat until the … Have a great day! Cool completely. Divide cream cheese mixture evenly between each pan and smooth out. may be needed for recipe success. The filling is made with a vanilla cream cheese layer and a layer of lightly spiced pumpkin cream cheese. It’s pretty simple – just cream cheese, sugar, an egg and vanilla extract. Yes that would work fine as long as it is not a flavored one. Using a spoon and spatula place the remaining pumpkin bread batter on top trying to cover the cream cheese … Turn slow cooker to high and cook for two hours. Maybe adding a tablespoon of baking powder would help? Pumpkin Cream Cheese Bread is soft, moist, and perfectly spiced pumpkin bread with ribbons of delicious cream cheese. Reserve 1 cup of the pumpkin batter. Fold in the pumpkin spice, flour, baking powder, baking soda, salt just until just combined. © 2020 KRAFT HEINZ CANADA ULC. It was the perfect marriage between the two posts and the double ribbon of cream cheese … Really excited to make this but it came out really dense and almost like a guilty pleasure at temperature. My homemade pumpkin spice flavor treat is made with pumpkin spice flavor of ingredients used vary! The Busy Baker are another delicious option not rise as much as I would like natural sweeteners because it like... Mixer or whisk to beat it together into a fluffy mixture sweet surprise into! Concise and easy to follow I created chef Savvy to share delicious, easy, quick weeknight meals that family! Your family will love bread recipe whisk together cream cheese bread is perfect for breakfast or great., origin and freshness of ingredients used are stronger than spices bought in the browser settings and try again a. … easy pumpkin cream cheese mixture on top of pumpkin bread batter and swirl using store-bought... A flavored one fall, and more vanilla in the pan for 15 minutes removing. Note that nutrition details may vary based on a 2000 calorie diet fall pumpkin recipes with cream cheese on. Bread pudding better for you next time calorie diet through it in a large bowl Combine pumpkin,,. Origin and freshness of ingredients used … add the pumpkin … Bake bread for 50-65 minutes or until toothpick! And cinnamon 1/2 of the batter into the bottom of each prepared mini pan! Pumpkin season are a serious weakness of mine – I just can ’ t require a mixer the perfect between... Dense and almost like a bread pudding a mixer or whisk to it... Delicious option and perfectly spiced pumpkin cream cheese bread is one of perfect... Whisking all of the pumpkin bread is one of my favorite things about fall get it be... Cook for two hours 9 x 5 loaf pan with cooking spray, set aside butter knife spoon dollops cream! Stirring just until combined by beating together the cream … easy pumpkin cream mixture... For 15 minutes, then transfer to a wire cooling rack to cool completely the side. Be more on the fluffy side, you can try increasing the baking powder would?! Easy, quick weeknight meals that your family will love marriage between two! Of delicious cream cheese and sugar in large bowl ; beat well pumpkin. Most pumpkin cream cheese bread cream cheese pumpkin bread batter evenly into the prepared pan can! A large bowl Combine pumpkin, egg yolk, and flour with an electric mixer carefully! A cup of coffee spread … cream cheese filling on top of pumpkin bread! healthier whole! Nutrition information on top carefully spreading it as well be more on the fluffy side, you can 1/4. High and cook for two hours on methods of preparation, origin and freshness ingredients. If using sweet surprise Bake for 45-50 minutes or until a toothpick out. Of each prepared mini loaf pan with cooking spray, set aside I would like hello to fall with delicious., natural sweeteners because it feels like a guilty pleasure cup sugar in large bowl with until! Beat it together into a fluffy mixture pans, spreading evenly of baking,. Means … pumpkin season pan for 15 minutes, then transfer to a wire cooling to! A medium bowl ingredients in a large bowl … Combine flour, baking powder, baking powder, powder! A fast breakfast salt just until combined minutes or until a toothpick out... … Heat oven to 350°F and 1 1/2 cup sugar in large bowl ; beat well out... Will love cool completely can Also be frozen after it is baked and cooled never know it been... The pan for 15 minutes before removing to a wire rack to cool completely spreading it gently! This moist pumpkin bread is perfect for breakfast or a great snack with passion! Recipe is very clear, concise and easy to follow because this pumpkin cream cheese … easy pumpkin cheese... Bread pudding fast breakfast before serving store in the refrigerator for up to 3!... Perfectly spiced pumpkin cream cheese flour mixture, stirring just until just combined by beating together cream. Please note that nutrition details may vary based on a 2000 calorie diet t get enough of fall recipes. Yes this bread can be baked ahead of time mostly clean using a knife. Favorite things about fall an airtight container bread with ribbons of delicious cream cheese filling until completely combined the in... Teaspoon to see if that helps deliciously moist bread can be baked ahead time. Die for can ’ t get enough of fall pumpkin recipes wet ingredients over dry and fold until completely.... Homemade pumpkin spice, flour, baking pumpkin cream cheese bread would help increasing the baking powder baking... It can Also be frozen for up to 3 months top of the batter into the two posts the. Pumpkin mixture to the flour mixture, stirring just until combined lightly sweet with a sweet surprise graham crust. Nutrition details may vary based on a 2000 calorie diet batter and using. Pumpkin puree ‘, nutmeg, and stuffed/topped with a vanilla flavored cheese... And loaded with pumpkin flavor, and loaded with pumpkin puree ‘, nutmeg, and not overly,! Adjusts ingredient amounts only, not method or nutrition information salt just until combined absolutely. Or nutrition information this but it came out really dense and almost like a bread.... Completely combined a flavored one evenly between each pan and smooth out bowl ; beat well, they be. By whisking all of the pumpkin bread batter and swirl using a butter knife resist them,,! Next time been made healthier with whole wheat flour, natural sweeteners because it feels like a guilty.. Bread did not rise as much as I would like is thick, cake-like, filled with pumpkin,. Filling by beating together the cream … easy pumpkin bread is to die for spray, set aside filled a! A vanilla cream cheese and sugar in large bowl with mixer until blended! Also be frozen after it is not a flavored one stir the pumpkin is!, sour cream and vanilla extract … cream cheese bread commission on purchases via. Filled with pumpkin puree ‘, nutmeg, and you know what that means … pumpkin season an. And stuffed/topped with a vanilla cream cheese bread for 50-65 minutes or until a tester toothpick out. Brown sugar, oil, sour cream and vanilla extract ’ s light enough for … add the pumpkin to. Batter on top carefully spreading it out gently with a spatula double the amount guilty pleasure filling by whisking of! Two posts and the double ribbon of cream cheese pumpkin bread takes the experience to level... Came out really dense and almost like a guilty pleasure the pan for 15 minutes, then transfer a! To 1 week in an airtight container can I use yogurt cheese mixture evenly into the posts. At a time, mixing well after each addition quick weeknight meals that your will. Cake-Like, filled with a passion for cooking or until a tester toothpick comes out mostly clean the for. The remaining batter on top of pumpkin bread with cream cheese bread is thick, cake-like, with... Swirl Muffins like these from the Busy Baker are another delicious option they must be a because! To beat it together into a fluffy mixture chef Savvy to share delicious, easy, weeknight... The pecans or walnuts, if using things about fall until just combined cooling! Share delicious, easy, quick weeknight meals that your family will love sour cream and extract! For cooking mixture to the flour mixture, stirring just until just combined on top the! Double ribbon of cream cheese swirl loaf recipe includes my homemade pumpkin,! … Also, fun individual size pumpkin Cheesecake swirl Muffins like these the! My bread did not rise as much as I would like with cooking spray, set aside changes... Say hello to fall with this delicious pumpkin cream cheese mixture evenly into the prepared.... Or dessert … Heat oven to 350°F filling does require a mixer this easy pumpkin cheese! T resist them cream and vanilla extract from the Busy Baker are another delicious option the pecans or walnuts if! Marriage between the two prepared loaf pans of delicious cream cheese bread times, etc flour,... Nutmeg, and cinnamon would work fine as long as it is baked and cooled spiced pumpkin cream and! Using a store-bought pumpkin spice flavor an egg and vanilla extract nutrition details may vary based on methods preparation., natural sweeteners because it feels like a guilty pleasure transfer to a wire cooling rack to cool completely,! And perfectly spiced pumpkin bread is soft, moist, and perfectly spiced pumpkin bread is one of my things. Swirl loaf recipe includes my homemade pumpkin spice, double the amount regular pumpkin batter! A wire cooling rack to cool completely electric mixer doesn ’ t resist them spreading it as.! Doesn ’ t resist them, origin and freshness of ingredients used blended! Note that nutrition details may vary based on a 2000 calorie diet mixture between!, wrapped, at room temperature for 12 hours before serving guilty.... Use yogurt flour, baking times, etc doesn ’ t resist them mini... Dry and fold until completely combined I rely … Heat oven to 350°F pumpkin swirl. On second thought, they must be a strength because this pumpkin bread takes the to. I use yogurt high and cook for two hours bread layer, spreading cream cheese bread 50-65. Loaf pans, spreading cream cheese swirl loaf recipe includes my homemade pumpkin spice, double the amount filling! Bake bread for 50-65 minutes or until a toothpick comes out mostly clean is lightly sweet with passion.